Char-Grilled Aubergine Pesto
Description
Char-Grilled Aubergine Pesto
Suitable for vegans
Aubergine, or as the Italian's say, melanzane, char-grilled until soft and smoky. Our Char-Grilled Aubergine and Roasted Garlic Pesto is made with sun-dried tomatoes, cashews, basil and no cheese. Perfect for next-level roasted vegetables with risotto, chicken skewers and dips.
WE'RE DONATING 1P FROM EVERY JAR OF SACLA' PESTO we sell to The Natasha Allergy Research Foundation to help fund their work to Make Allergy History.
Truly, madly, deeply Italian food is a way of life for Sacla’, and we're proud to be the 'Pesto Pioneers' who first brought Pesto to the UK. We've been making real Italian food with care, flair and love for three generations, and are still owned and run by the same family. Having always been devoted to creating authentic Italian products, our recipes are made with the freshest ingredients, respecting the seasons, and using local produce wherever possible.
Visit sacla.co.uk for recipe ideas.
Vegan Society
Nutrition
Table of Nutritional Information
| per 100g: | |
|---|---|
| Energy: | 1400kJ/ 339kcal |
| Fat | 33g |
| of which saturates | 4.0g |
| Carbohydrate | 8.2g |
| of which sugars | 3.4g |
| Fibre | 0.7g |
| Protein | 2.0g |
| Salt | 1.2g |
Ingredients
- Char-Grilled Aubergines (34%),
- Sunflower Seed Oil,
- Water,
- Roasted Garlic (5%),
- Sun-Dried Tomatoes,
- Basil (3%),
- Cashew Nuts,
- Rice Syrup,
- Salt,
- Pine Nuts,
- Acidity Regulator: Lactic Acid,
- Smoke Flavouring,
- Black Pepper
Dietary Information
Suitable for Vegans
For allergens, see ingredients in bold.
Allergy Advice
Not suitable for those with a Nut and Peanut allergy.
Manufacturer
Brought to you by:
F.LLI Sacla' S.P.A.,
Asti,
Italy.
&
Sacla UK,
Italy House,
HP9 2PE.
Preparation
IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Country of Origin
Country of origin: Italy
Packaging
Jar
Storage
Keeps in the fridge for 2 weeks after opening.